In Chocante offer you can find:
Cacao pasta, which is 100 per cent ground grains without any additives, excelent for production of chocolate, sauces, cheese and for making energetic chocolate drinks as ceremonial cacao.
Cacao beans are great as a snack to bite, eg. healthier alternative for chips.
Nibs (beans that are shelled and cleaved) are ideal for cakes, desserts, ice cream, porridges or appetizers.
Powder cacao ( not alkalized and alkalized ) contains 10-20 % of fat.
Cacao butter is 100 % cacao fat and the precious ingredients of a lot of cuisines and can be used as a brilliant cosmetic, thanks to which you may create your own creams.