This chocolate bar is the result of the friendship and cooperation between Chá Camélia and Feitoria do Cacao.

After many attempts, experiments, tests, and discussions, always carried out with great love and passion, a bar of exceptional chocolate was created, which combines the freshness and delicacy of Japanese tea with the euphoric texture and flavour of white chocolate.

Matcha and Tokujou-Sencha come from tea plantations in Miyazaki, where the Morimoto couple passionately and meticulously cultivate and produce Matcha tea. Matcha, being a powder, gives the chocolate an intense colour, aroma, and flavour of green tea. At the same time, the crunchy Tokujou-Sencha leaves cleanse the palate, leaving a long-lasting impression of freshness.