Ceremonial BIO/Organic Cocoa (full-fat cryogenically ground cocoa powder) of the Nacional Arriba variety, comes from Ecuador from the mountainous region of the Ecuadorian province of Manabí. This unique cacao is characterised by an extremely delicate flavour, very close to dessert chocolate with subtle notes of fruit, almonds and flowers. Nuts, vanilla and caramel also break through in the flavour profile.
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The cacao comes from the Fortaleza del Valle cooperative, which has been a certified member of the FairTrade Organisation since 2005.