Milk chocolate is suitable for consumption in the form of a drink, nibbling, or as an addition to various types of pastries. Compared to dark chocolate, milk chocolate contains less cacao, but its intensity still gives a lot of ‘chocolate pleasure’. It is characterized by a delicate, creamy taste.
Ingredients: sugar, cacao butter, cacao paste, whey, milk powder, soya lecithin, flavouring (vanillin), traces of dried fruit
Out of stock
Variety | Forastero |
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Brand | |
Taste | Sweet |
Weight | 250 g |